Showing posts with label Murcianico Style. Show all posts
Showing posts with label Murcianico Style. Show all posts

Wednesday, August 28, 2013

Some Nights in Murcia...


Michiel & me, Granda, June 15, 2013
From the streets and mountains of Murcia, to the sprawling boulevards of Valencia, through the magical gardens of the Alhambra, and in and every damn playground we could find from Spain to Romania, my friends and I treated the act of having fun like a contact sport and a drinking game.

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There isn't much to be said about me reliving my college partying days on an epic scale of  international and therefore ridiculous "come home with the sun" proportion, aside from the obvious in that it was a lot of fun . In 10 months I literally drank more beer than I had in all four years of undergrad (because I didn't really do beer in undergrad and had upgraded almost exclusively to vodka once I got to grad school), discovered the upper limits of my alcohol/consciousness limits...twice (St. Patrick's Day was the set up!), loved and loathed la madrugada, and got to know some of my fellow expat friends in awesome, terrible, and hilarious ways.

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Monday, January 21, 2013

Lost in Translation::Pollo al Horno con Puerros de Mantequilla


After four months of living in Spain, you would think that by now, I would have fully adjusted and settled into my new life here. But the reality of the situation is that it's taken me just that long to feel as if I've found some semblance of balance and/or normalcy. And keep in mind the operative term of "semblance" because both my definitions of normal and balance seem be in a constant state of change. In any event, for many reasons, including this period of adjustment, I've been remiss if not purposely avoidant of updating this blog. 

As you can imagine, there are lots of things that get lost in translation when one packs up their entire life and moves to a new country, and transitioning a domestic food blog to describe an international life is one of them. I have struggled here, not only with the language and from time to time, the distance from home, but the question of how to express myself in that full-on Bernadette way--complete with inappropriate levels of profanity, butter, and bourbon, whilst sharing the good, the bad, and the absurdity of my life in Spain. 

January 13. on the beach!

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